From our bars to yours. 

Our latest book invites readers behind the curtains at Death & Co to help you make better cocktails at home. Imagine you’re a rookie bartender and this is your handbook: Your training begins with a boot camp of sorts, where you follow the same path a Death & Co bartender would to discover your own palate and preferences, learn how to select ingredients, understand what makes a great cocktail work, and mix drinks like an old pro.

We also share our collective knowledge on how to be a better host and home bartender, with strategies for setting up the ultimate home bar, tips for scaling drinks up to serve a crowd, and our favorite cocktail party tricks. More than 600 recipes anchor the book, including classics, low-ABV and nonalcoholic cocktails, and hundreds of signature creations developed by our bar teams.

With hundreds of evocative photographs and illustrations, this comprehensive, visually arresting manual is destined to break new ground in home bars across the world—and make your next get-together the invite of the year.

All books are signed by the authors: Alex Day, Nick Fauchald, and David Kaplan. 

Note: This book does not apply for free shipping.


Awards for Death & Co Welcome Home:

• Nominee, 2022 James Beard Award for “Best Beverage Book with Recipes”
• Nominee, 2022 Tales of the Cocktail Spirited Award for “Best New Cocktail or Bartending Book”
• Nominee, 2022 IACP Award for “Category: Food Photography & Styling”

Product Details:

• Publisher: ‎Ten Speed Press (November 16, 2021)
• Language: ‎English
• Hardcover: ‎320 pages
• ISBN-10: ‎1984858416
• ISBN-13: ‎978-1984858412
• Item Weight: ‎3.36 pounds
• Dimensions: ‎9.5 x 1 x 10.2 inches